History and Mission:
Kiewa Valley has been delivering great tasting natural spring water around the Albury/Wodonga and North East Victorian region for over 19 years. Kiewa Valley Spring Water proudly serves and supports the local community.
Kiewa Valley Spring Water was originally formed by four local businessmen in Wodonga in 1998. Prior to this there had been a number of smaller water delivery services working independently of each other, sourcing their spring water from the Kiewa Valley. In 1998 Kiewa Valley began sourcing their water from Big Springs Natural Spring Water. Kiewa Valley delivers to over 1,500 clients on a regular fortnightly and monthly basis and has maintained a strong local support for their product which has enabled further business growth.
Big Springs Station (Above)
A further development by Kiewa Valley which covers all aspects of the bottling process is their Independent Third Party Accreditation and HACCP Approval. This achievement has placed Kiewa Valley's spring water source, processes, controls, plant and all operational procedures in the top 5% of internationally recognised bottling plants. This is a fantastic result for a small local business and is a reflection of Kiewa's dedicated approach to all aspects of their business and recognition to their dedicated and local staff.
Kiewa Valley confidently offer, through independent verification, a world class quality bottled spring water product to all existing and potential clients. Today, still operating as a family business, Kiewa Valley is a dedicated and effective team who really care about their clients. Although well-established we maintain flexibility to ensure we meet all client demands and requirements.